Farewell to our Snow Birds

Out to lunch this past weekend with a few of our visiting Snow Birds.

Grits A YaYa from the Fish House
A delectable Southern specialty of smoked Gouda cheese grits smothered with a sauce of fresh cream, sauteed Gulf shrimp, spinach, portobello mushrooms, applewood-smoked bacon, garlic, and shallots. See for yourself:

da - lish


Thanks for lunch, guys! See ya in '12


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